Savory baking : recipes for breakfast, dinner, and everything in between Cover Image

Book

Savory baking : recipes for breakfast, dinner, and everything in between / Erin Jeanne McDowell ; photographs by Mark Weinberg.

McDowell, Erin Jeanne, (author.). Weinberg, Mark (Photographer), (photographer (expression)).

Summary:

"From the New York Times bestselling author of The Book on Pie and The Fearless Baker, a savory baking book for delicious baked goods at any time of day"-- Provided by publisher.

Record details

ISBN: 9780358671404
ISBN: 035867140X
Physical Description: ix, 374 pages : color illustrations ; 26 cm
Edition: First edition.
Publisher: New York, NY : Harvest, an imprint of William Morrow, [2022]
Copyright: ©2022

Content descriptions

General Note:

Includes index.

Formatted Contents Note:

Introduction: Before you dig in... -- Easy and essential bakes: quickbreads, muffins, scones, biscuits, Dutch babies -- Stovetop savories: pancakes, waffles, fritters, unfilled dumplings, griddled and fried pastries -- Breads: loaves, rolls, doughy snacks -- Flatbreads, pizzas, and stuffed breads: topped, filled, stuffed - Pastries: bakery level treats to make at home -- Snacks, bites, and appetizers: stuff to serve for parties, get-togethers, hootenannies -- Pies and tarts: tasty stuff all wrapped in crusts.