Book
The kitchen garden / Alan Buckingham.
Presents a gardening guide that provides month-to-month advice on increasing the amount and variety of produce that can be grown in a kitchen garden and reducing the money spent on buying fruits and vegetables in the supermarket.
In tune with the popular move toward fresh, local, and homegrown food, Buckingham presents a gardening guide that provides month-to-month advice. He focuses on increasing the amount and variety of produce that can be grown in a kitchen garden, thus reducing the money spent on buying fruits and vegetables in the supermarket. -- adapted from info provided and back cover
Record details
- ISBN: 9781465479792
- ISBN: 1465479791
- Physical Description: 352 pages : color illustrations ; 24 cm
- Edition: American edition, New edition.
- Publisher: New York, New York : DK, 2019.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Introduction -- Kitchen garden know-how -- The garden calendar -- Crop planner -- Troubleshooter. |
Search for related items by subject
| Subject: | Kitchen gardens. Gardening. Vegetable gardening. Fruit-culture. Fruit-culture. Gardening. Kitchen gardens. Vegetable gardening. Vegetable gardening. Gardening. Fruit culture. |
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date | |
|---|---|---|---|---|---|---|
| Burlington Public Library | 635 BUCKINGH 2019 | 39851001597948 | Non-fiction | Copy hold | Available | - |