Jew-ish : reinvented recipes from a modern mensch : a cookbook / by Jake Cohen ; photography by Matt Taylor-Gross.
"100 updated classic and all-new Jewish-style recipes from a bright new star in the food community"-- Provided by publisher.
Cohen reinvents the food of his Ashkenazi heritage and draws inspiration from his husband's Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers. The result is elevated, yet approachable classics along with innovative creations. As Cohen reconciles ancient traditions with our modern times, his recipes become a celebration of a rich and vibrant history, a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones. -- adapted from unnumbered page opposite inside front cover.
Record details
- ISBN: 9780358353980
- ISBN: 035835398X
- Physical Description: xvii, 251 pages : color illustrations ; 24 cm
- Publisher: Boston : Houghton Mifflin Harcourt, 2021.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Introduction -- My pantry -- Breakfast -- Apps + snacks -- Salads -- Vegetables -- Carbs -- Soups + stews -- Mains -- Desserts -- Drinks -- High holidays of our lives. Rosh Hashanah ; Yom Kippur break-fast ; Hanukkah ; Passover. |
Search for related items by subject
Subject: | Jewish cooking. HOUSE & HOME / General. Jewish cooking. Ashkenazic cooking. Jewish cooking > Iraqi style. |
Genre: | Cookbooks. Cookbooks. Cookbooks. |
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date | |
---|---|---|---|---|---|---|
Burlington Public Library | 641.5676 COHEN 2021 | 39851001595165 | Non-fiction | Copy hold | Available | - |
JAKE COHEN is the former food editor of Tasting Table and Time Out New York, and now serves as the editorial director of the FeedFeed (@thefeedfeed). He has written for websites and publications including Food52, Saveur, and others. He lives in New York City with his husband, Alex.
JAKE COHEN is the former food editor of Tasting Table and Time Out New York, and now serves as the editorial director of the FeedFeed (@thefeedfeed). He has written for websites and publications including Food52, Saveur, and others. He lives in New York City with his husband, Alex.