The baking bible / Rose Levy Beranbaum ; photography by Ben Fink.
Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every category of baking. As is to be expected from the woman who's been called "the most meticulous cook who ever lived," each sumptuous recipe is truly foolproof--with detail-oriented instructions that eliminate guesswork, "plan-aheads," ingenious tips, and highlights for success.
Beranbaum displays her passion and expertise in every category of baking, bringing you all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more. She includes special tips, troubleshooting advice, and insights on essential ingredients and equipment.
Record details
- ISBN: 9781118338612 (hardback)
- ISBN: 1118338618 (hardback)
- Physical Description: xv, 560 pages : illustrations ; 26 cm
- Publisher: Boston : Houghton Mifflin Harcourt, [2014]
Content descriptions
Formatted Contents Note: | Cakes -- Pies, tarts, and other pastries -- Cookies and candy -- Breads and yeast pastries. |
Search for related items by subject
Subject: | Baking. COOKING / Methods / Baking. Baking. |
Genre: | Cookbooks. |
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date | |
---|---|---|---|---|---|---|
Burlington Public Library | 641.81 BERANBAU 2014 | 39851001221762 | Non-fiction | Copy hold | Available | - |
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641.81 CURRIE 2014
Make ahead bread : 100 recipes for melt-in-your-mouth fresh bread every day plus butters and spreads
Burlington Public Library
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