New vegetarian more than 75 fresh, contemporary recipes for pasta, tagines, curries, soups, and stews, and desserts
Record details
- ISBN: 9781452100418 (electronic bk.)
- ISBN: 1452100411 (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource (143 p.) : col. ill. - Publisher: San Francisco : Chronicle Books, c2009.
Content descriptions
General Note: | Includes index. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Vegetarian cooking |
Genre: | Electronic books. |